Flavors of Eritrea: How History, Geography, and Climate Shape a Unique Culinary Heritage
Take Me to the Recipes The food of Eritrea offers a vibrant fusion of bold flavors, ancient traditions, and regional influences. From the spicy richness of zigni stew through to the tangy comfort of injera, every dish tells a story rooted in the country’s history, geography, and climate. Nestled along the Red Sea, Eritrea has … Read more